Peak Ice Tray Treats Book



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Learn to repurpose silicone ice trays as flexible, fill-and-chill molds for bite-sized desserts. From froyo pops to panna cotta, cheesecake bites to chocolate truffles, this collection of 40+ recipes for no-bake desserts is an ingenious alternative to traditional pastry cookbooks.


Author: Olivia Mack McCool 

Binding: Hardcover 

Page Count: 96 

SKU: 28247

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